Chicken Soup
AJ
30 min
2 hours
This hearty chicken soup is adaptable to customizing with your desired vegetables or other additions.
2 chicken breasts
1 Onion
2 carrots
2 celery stalks
32 oz / 950ml Chicken Stock or Broth
Pasta (Optional)
Cook chicken breasts, shred, and set aside in a bowl.
Cut up carrots and celery, place in pot and saute.
Add in chicken and stock or broth and mix together well. Season with salt, pepper, hot sauce, whatever you desire
Allow it to simmer on low heat for 2 hours mixing every so often.
If adding noodles, add in pasta and allow pasta to cook until al dente.