Chicken Tenders Airfried
Mental Outlaw
https://publicdomainrecipes.com/chicken-tenders-airfried/
5 min
20 min
This recipe describes how to make crispy air-fried chicken tenders using a simple breading process and a light coating of olive oil.
Raw chicken strips
Flour
Egg wash
Bread crumbs
Olive oil
Seasoning: salt and pepper with cayenne or paprika (optional)
In a plate, mix a little over a table spoon of spices into your flour.
Dip the chicken into the flour one strip at a time coating the entire surface.
Dip the floured chicken into the eggwash.
Press the chicken into the breadcrumbs trying to pick up as much as possible.
Repeat until all strips have been floured egged and breaded.
Coat both sides of the tenders with a light amount of olive oil.
Place the tenders into your airfryer, do not layer them on top of each other.
Set your airfryer to chicken mode and cook for 20 minutes at 360°F.
Serve with honey mustard for maximum effect.