Fried Potatoes
themisch
https://publicdomainrecipes.com/fried-potatoes/
This simple dish features potatoes and onions cooked until golden-brown, perfect as a side or quick meal. Source: publicdomainrecipes.com
Potatoes
Oil or Crème Fraîche
Onions
Peel and cut the potatoes to desired size.
Cut the onions.
Put a bit of Oil or Crème Fraîche in your pan.
Put both the potatoes and the onions into the pan.
Cook them until they’re golden-brown.
Enjoy