Hellfire Steak

Hellfire Steak

Jacob Smith

This Hellfire Steak recipe features steak seasoned with salt, mustard powder, and Tabasco sauce, then grilled to perfection.

Ingredients

Steak

Kosher Salt

Mustard Powder

Tabasco Sauce

Directions

Rub a generous amount of salt all over the steak

Coat the entire steak with mustard powder

Pour Tabasco Sauce onto both sides of the steak, don’t be afraid to put more on than you think you might otherwise be comfortable with the salt will cancel out a lot of the spice while grilling.

Grill over low heat until steak is cooked to your preference.