Russian Okroshka
Mons
https://publicdomainrecipes.com/okroshka/
This recipe describes how to make a hearty and healthy cold soup, which is especially good to eat in the hot season.
2-3 medium potatoes
4 eggs
2 long or 4 short cucumbers
3 strands of spring onions
10-12 radishes
bunch of dill
2 Kefir or 1 kvass
500g boiled sausage or boiled chicken meat
1 mineral water (optional)
Prepare a saucepan where you will put the ingredients (5 liters) and a saucepan for boiling eggs and potatoes
Boil potatoes and eggs (hard boiled)
Finely chop cucumbers, radishes, onions, dill and sausage (or meat)
Peel eggs and potatoes and chop finely
Pour kefir (or kvass) and mix all the ingredients
If necessary, add boiled water or mineral water.
Let it brew for a few minutes and the dish is ready to eat.